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dc.contributor.creatorDownes, Gerard
dc.date.accessioned2019-02-25T15:17:23Z
dc.date.available2019-02-25T15:17:23Z
dc.date.issued2010
dc.identifier.citationDownes, G. (2010). 'The role of trade and the WTO in ensuring food security.' Trócaire Development Review, pp.125-138. ISSN: 0790-9403.en_US
dc.identifier.issn0790-9403
dc.identifier.urihttp://hdl.handle.net/10395/2660
dc.descriptionThe role of trade and the WTO in ensuring food security.en_US
dc.description.abstractThis article seeks to examine the role of trade and specifically that of the WTO (World Trade Organization) in ensuring, or otherwise, food security and fulfilling one of the Millennium Development Goals’ objectives of halving world hunger by 2015. It highlights the impact of the WTO agreement on trade-related intellectual property rights (TRIPs) on the domestic regulatory and legislative framework of WTO members. The article also draws attention to the implications that TRIPs may have for future food security and examines briefly the Indian sub-continent where the impact of the food security-related provisions of the agreement have been greatly contested. By following such an approach it may be possible to illuminate the dangers and pitfalls in TRIPs, but also instances where amendments to and flexibilities within TRIPs can be utilised by WTO member states in order to enhance their citizens’ food security.en_US
dc.language.isoengen_US
dc.publisherTrócaireen_US
dc.rights.urihttps://www.trocaire.org/sites/default/files/resources/policy/2010-trade-wto-food-security.pdfen_US
dc.subjectTradeen_US
dc.subjectWorld Trade Organization (WTO)en_US
dc.subjectFooden_US
dc.subjectSecurityen_US
dc.titleThe role of trade and the WTO in ensuring food securityen_US
dc.typeArticleen_US
dc.type.supercollectionall_mic_researchen_US
dc.type.supercollectionmic_published_revieweden_US
dc.description.versionYesen_US


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